Next to the pizzas you will find Turkey's own flatbreads:
pide and lahmacun. Pide is a boat-shaped bread baked with toppings: sucuk (spicy sausage), minced lamb (etli), chicken (tavuklu), egg (yumurtalı), vegetables (sebzeli) or mixed, from €18 at dinner. Lahmacun is a thin, crisp flatbread with spiced minced meat, €9.50, rolled up with salad and lemon, and one of the dishes our Google reviewers mention most.